Jean Gutchewsky said: May 24, 2010 12:51 pm PST
We were in Tunica last week and I just wanted to say that the food here is beyond fabulous! I had the rector's pasta and my husband had the biggest steak I have ever seen! The she crab soup was out of this world. Chef Walt came out and asked how everything was and I told him that we had been in New Orleans a few days earlier and we always treat ourselves to one lunch at a fancier place in New Orleans, but his food, presentation and quantity far surpassed any meal we have had. My only regret was we planned on going back for lunch the next day for soup, but we were running behind and time wise could not do it. The whole restaurant is absolutely beautiful, our waitress and a delightful young lady, very helpful and we very much enjoyed talking to Chef Walt. Please give him our regards and his meal will always be remembered as one of the best we ever had!!
Unfortunately we live in Chicago and visit Tunica just about once a year or so, but be very proud of the product you deliver!
Jean